
Brewing Guide
Brew It Your Way
Brewing great coffee is both an art and a ritual. A guide helps bring out the best in every bean — ensuring consistency, balance, and flavour in every cup.
But remember: this is just the beginning. We encourage you to experiment, tweak, and make it your own. After all, the perfect brew is the one you love most.
So, take your time. Enjoy the process. Sip slowly.

Espresso
1:2 coffee to water, water temperature 91°C, extracted in 28 – 32 seconds

Pour Over
1:16 coffee to water, water temperature 89°C, pour in stages, brew time 2:30-3:00 mins

French Press
60-65g coffee per litre of water, water temperature 91°C, brewed for 3-4 mins

Aeropress
16g coffee, water 250g, water temperature 91°C, brewed for 1:30-2 mins, press time around 45 sec

Stove Top
18g Coffee - 200g water - 94 degrees - grind size extra fine - brew time 5.5 minute